Paradiso Restaurant | San Leandro | Restaurant guide 2024

Paradiso Restaurant

Closed now

About

The following information is available for Paradiso Restaurant:

Since 1996, Paradiso has been consistently serving a wide variety of quality foods in a family-oriented environment with genuine care and attention to detail.

Now Serving Sunday Brunch! Our commitment to quality and innovation began in 1996 when Michael Wiesner opened Paradiso in San Leandro, California. The success enjoyed by Paradiso over the past decade reflects the vision, determination, effort and hard work of countless numbers of employees as well as the continued loyal patronage of millions of our guests. It takes key ingredients to be successful in the restaurant business for more than ten years. Paradiso has been consistently serving a wide variety of quality foods in a family-oriented environment with genuine care and attention to detail. We spice up every meal by offering delicious appetizers, signature entrees and a unique menu of specialty cocktails and wines to satisfy the ever-changing tastes of our guests.

Opening hours

Ready for a visit? Check the following opening hours for Paradiso Restaurant:

Monday:	11:00 am - 09:00 pm
Tuesday:	11:00 am - 09:00 pm
Wednesday:	11:00 am - 09:00 pm
Thursday:	11:00 am - 09:00 pm
Friday:	10:00 am - 10:00 pm
Saturday:	10:00 am - 10:00 pm
Sunday:	10:00 am - 09:00 pm

Note that opening hours may vary based on (public) holidays.

Address

Paradiso Restaurant can be found at the following address:

685 Bancroft Ave

94577

Map

Check the map to see where you can find Paradiso Restaurant.

Food style

The following food styles are available at Paradiso Restaurant:

American, European, Italian

Click on the link(s) above to find similar restaurants in San Leandro.

Phone

Do you need to book a table? Or maybe you have some questions regarding the menu? Use the following telephone number to get in touch with Paradiso Restaurant:

(510) 430-9310

Website

Check the following website for Paradiso Restaurant:

Paradiso Restaurant

Price range

Paradiso Restaurant is in the following price range:

$$$$

Rating

Here is how other visitors have rated Paradiso Restaurant:

4.6/5.0 (397 vote(s))

Parking

The following parking options are available:

Lot, Street

Payment options

The following payment options are available:

Amex, Discover, Mastercard, Visa

Service

The following services are available:

Catering, Groups, Reserve, Takeout, Waiter, Walkins

News

What has happend at Paradiso Restaurant lately? Here you can find relevant news:

30/03/2019

We have some exciting new cocktails on the menu, make sure to try the Nat Daq. Delicious!!

29/03/2019

Tonights Dinner Special! Pan seared Halibut topped with Crab, puree lemon beurre blanc and butter lettuce, served with Asparagus.

28/03/2019

THINGS TO DO TODAY 1. Drink Margaritas 2. Drink more Margaritas #whatitswednesday

26/03/2019

What better way to stay warm on rainy nights than with some hot soup.

24/03/2019

Everyone needs a good Bloody Mary on Sundays. Brunch starts at 10!

22/03/2019

Don’t let the rain ruin your lunch plans, join us!

19/03/2019

A few pictures from our Artesa Wine Dinner. Such a fun evening spent with some great customers. We can’t wait for our next event!!

17/03/2019

Happy St. Patrick’s Day from our Brunch Crew!! 🍀

16/03/2019

What your go to Appetizer at Paradiso?

16/03/2019

Have you tried our Brunch? Served every Saturday and Sunday 10am - 3pm!

14/03/2019

Our Wine Makers Dinner with Artesa Sold Out! We are looking forward to seeing everyone tonight! Follow us on social media to get updates on future special events.

12/03/2019

We have just a few more seats available for tomorrow’s Wine Dinner. Follow our page for future events! One of the wines we will be serving is the 2016 Chardonnay. It will be paired with Wood Roasted Petrale Sole stuffed with Dungeness Crab and Bay Shrimp.

12/03/2019

Here is a great Corned Beef and Cabbage recipe you can try on St. Patricks Day. But if you are not up for the challenge stop by Paradiso, we will be serving Corned Beef all weekend long starting on Friday! https://www.tasteofhome.com/recipes/favorite-corned-beef-and-cabbage/

10/03/2019

The Wine Maker Dinner Menu is officially here!! Join us for a Five Course Dinner, March 13th @ 6:00pm(seating is at 6:30). $125 per person, tax and gratuity included! Space is limited, make your reservation today 510-430-9310

08/03/2019

Basil Martini was quiet popular tonight! Have you tried it?

07/03/2019

We still have seats available for our Wine Maker Dinner with Artesa! First course will be paired with a 2017 Albariño. Artesa has one of the best locations to grow one of Spain’s most popular white varietal; this variety loves cool weather and ripens late without reaching high alcohol levels. Artesa planted the now 20 year old vines in one of the coolest spots in their estate vineyard, located in one of the highest hillside peaks to protect the delicate grapes from any late afternoon sun. On the nose, notes of orange blossom, honey and lilac intertwined with stone fruit. A smooth bright entry gives way to distinct minerality and hints of white nectarine and floral characteristics.

03/03/2019

Don’t miss out on our Wine Maker Dinner on March 13th! Give us a call for reservations. Limited seating available!

28/02/2019

Join us on Wednesday March 13th for our Wine Maker Dinner with Ana Diogo-Draper of ARTESA!! Seating is at 6 pm and Dinner starts at 6:30 pm. $125 per person. Seating is limited make sure to make reservations!

26/02/2019

Seating is Limited, give us a call for reservations!!

24/02/2019

Stop by for Brunch on Sundays and join Jesse at the bar. He makes a really good Bloody Mary!!! #welovebrunch

Pictures

Here you can find pictures from Paradiso Restaurant:

Videos

Here you can find videos from Paradiso Restaurant:

Look who’s behind the bar tonight! Stop by for National Margarita Day.

We’re looking forward to celebrating with everyone tonight!

Our Menu has something for everyone with lots of gluten free options.

We will be Closed January 1st, 2019!! Yes we said 2019, this year flew by so fast.

Saturday nights at Paradiso. Pizza and wine!

Rhum of The Mill Diplomatic Planas, Rum Haven, Diplomatico Exclusivia, Lime, Grilled Pineapple, ~ Piloncillo Syrup

Wine is clearly still on our mind. Every Monday should start of with wine tasting at @grothwines

One of our recent Chef Specials.

Grilled Scallops over open flame. #whoelseishungry

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